Here is what is going on with McClurg:
Chessie and I successfully completed the first fossil-fuel free compost transport today, by wheeling the bin of compost and crate of coffee to the backyard garden (and carrying it over the mud). Yay Chessie!! The bi-weekly compost pick-up of a full 55 gallon bin has been great- we have never missed a day and it is wonderful to talk to the workers in the back! A couple of crates of coffee is being composted every week as well.
Jack Nance is dropping off the egg cartons from McClurg on our porch, which are being used for our eggs, some for the compost (we have a TON), and eventually for starting seeds.
I am going to talk to Scott Maino, the director, tomorrow about how the Keener beef is going and what is the next step in composting at McClurg. Email me if you have any thoughts.
Eric sent us some pics of the cold frame and chicken tractor, which I am attaching. Maybe they will magically end up in our scrapbook?
ADD STUFF TO THE NEW CALENDER IN THE HALLWAY!
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